California bass farming: "tuyere" or "pit"? After reading this, you will understand!

2025-02-18

With its tender meat, delicious taste and nutritious characteristics, California perch quickly became the "new favorite" of consumers, and it is also a popular breed in recent years.


So is California bass farming a good business? Today, we will talk about the status quo of the market of California bass, breeding prospects, breeding pain points and solutions, and hope to help you.




California perch market status and aquaculture prospects: Behind the boom, opportunities and challenges coexist


Market status: The California sea bass consumer market is mainly concentrated in first-tier cities such as Beijing, Shanghai, Guangzhou and Shenzhen, as well as coastal economically developed areas. With the development of consumption upgrading and logistics cold chain, the inland market has gradually opened up, and consumer demand continues to grow.


Although in 2023, the California sea bass industry has suffered a certain market downturn, but in 2024, the California sea bass farming market ushered in a significant recovery. Until now, the California bass industry has been relatively stable. It is expected that the California perch market will continue to maintain steady growth in the coming years, bringing considerable benefits to farmers.


Breeding prospects: California bass farming cycle is short, high efficiency, in recent years to attract a large number of farmers to influx. But at the same time, the market competition is becoming increasingly fierce, farmers need to continuously improve the breeding technology and management level, in order to be invincible in the market.




The pain points of traditional breeding California bass: These problems, you have to face


High disease risk: Under traditional farming models, California bass are prone to outbreaks of bacterial disease, causing large numbers of deaths and losses.


Water quality management is difficult: California perch has high water quality requirements, and traditional farming models are difficult to accurately control water quality, affecting the growth and quality of fish.


Affected by the weather: extreme weather such as high temperature and heavy rain can easily lead to the deterioration of water quality, cause fish disease, and even cause large areas of death.


Fierce market competition: with the increase of farmers, market competition is intensified, prices fluctuate greatly, and breeding profits are unstable.




Advantages of factory recirculating aquacultural California perch: crack pain points and lead the future


High-density farming: The factory recirculating aquaculture model can achieve high-density farming, and the output per unit area is 5-10 times that of traditional farming.


Environmental control: Through the intelligent control system, environmental parameters such as water temperature, water quality and dissolved oxygen can be accurately regulated to provide the best growth environment for California perch.


Saving resources: The circulating water system can save water resources, reduce aquaculture wastewater discharge, and achieve green and environmentally friendly aquaculture.


Risk reduction: This model can effectively avoid natural disasters, diseases and other risks, improve the success rate of breeding.


Improve quality: factory-farmed California perch is of better quality, more expensive and more competitive in the market.




Factory farming is the future


The pain point under the traditional farming model has become the bottleneck restricting the development of California bass industry. With its advantages of high efficiency, environmental protection and controllability, the factory recirculating aquaculture model provides a new development opportunity for California perch aquaculture.


In the future, with the continuous progress of technology and the continuous expansion of the market, the California bass culture industry is expected to usher in a better tomorrow.


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